Low Carb Recipe | Keto Fudge

Keto Fudge


Ingredients:
8 ounces (1 cup) salted butter sliced
7 ounces (about 1 1/2 cups) confectioners swerve or sweetener that measures like powdered sugar
6 ounces unsweetened baking chocolate finely chopped
3 ounces (about 6 tablespoons) heavy whipping cream
2 teaspoons vanilla extract
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Instructions:
  1. Prepare an 8x8-inch pan lined with foil.
  2. In a microwave-safe bowl, add all ingredients. Microwave for 30-second intervals until just melted, stirring in between. Mix well until silky smooth.
  3. Pour the chocolate mixture into the lined pan.
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For Full Instruction: savorytooth.com

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