No Dairy Recipe | Guilt-Free Banana Pudding

Guilt-Free Banana Pudding

4 egg yolks
1/4 cup honey
1/4 cup arrowroot powder
2 ripe bananas, mashed
1/2 tsp salt
2 cups full-fat coconut milk
1 tsp vanilla extract
1 ripe banana, sliced
Walnuts, optional

  1. Whisk together the egg yolks, honey, and arrowroot powder in a medium glass bowl. Set aside.
  2. Heat the coconut milk in a small saucepan over medium heat, stirring occasionally, for 5 minutes. Slowly pour the coconut milk into the egg mix, whisking constantly. Transfer the entire mixture back into the saucepan and cook for another 2-3 minutes. Stir regularly until thickened, making sure it does not boil.
  3. Transfer the mixture into a large bowl and whisk in the vanilla and the mashed bananas. Chill for one hour.
  4. etc
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