Vegetarian Recipe | Rainbow Vegetarian Pad Thai With Peanuts And Basil

Rainbow Vegetarian Pad Thai With Peanuts And Basil


Ingredients:
For the pad thai :
4 ounces brown rice noodles (you can get stir-fry type noodles or Pad Thai noodles – and usually that’s half a box)
1 zucchini
1 red pepper
half a yellow onion
2 carrots
2 tablespoons oil
1 egg, beaten
1/2 cup peanuts, chopped
etc


Instructions:
  • Place the uncooked noodles in a bowl of cold water to soak.
  • Spiralize the zucchini, red pepper, and onion into noodle-like shapes. Cut the carrots into very small pieces (or spiralize them, too, if they’re big enough).
  • Shake up the sauce ingredients in a jar.
  • etc
  • etc

  • For Full Instruction: pinchofyum.com

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