Foil Pack Recipe | BBQ Chicken Foil Packs

BBQ Chicken Foil Packs


Ingredients:
4 boneless skinless chicken breasts, cut in 1-inch pieces
2 cups barbecue sauce
2 cups drained pineapple tidbits
1 red bell pepper, diced
1 small red onion, diced
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Instructions:
  1. Heat oven to 375°F. Cut 4 large sheets of foil; arrange singly on flat surface.
  2. In medium bowl, toss together 4 boneless skinless chicken breasts, cut in 1-inch pieces, and 2 cups barbecue sauce until chicken is fully coated.
  3. Divide chicken pieces evenly among sheets of foil. Divide 2 cups drained pineapple tidbits, 1 bell pepper, diced, and 1 small red onion, diced, evenly over chicken on foil sheets.
  4. etc
  5. etc

For Full Instruction: pillsbury.com

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