Homemade Jam Recipe | Figs Jam

Figs Jam


Ingredients:
1 lb (abt 455 grams) ripe Figs
1/4 cup Lemon juice, freshly squeezed
1 tsp Lemon zest, or from 1 med-large lemon
1/2 tsp ground Ginger, see Tips
1 Cinnamon stick
1/2 cup honey, see Tips
1/2 cup Sugar
etc
etc
etc


Instructions:
  1. Wash the figs well.
  2. Trim the stems.
  3. Now add all the ingredients together in a heavy pan.
  4. etc
  5. etc

For Full Instruction: chefinyou.com

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