Homemade Jam Recipe | Salted Vanilla Cantaloupe Jam For Water Bath Canning

Homemade Jam Recipe | Salted Vanilla Cantaloupe Jam For Water Bath Canning
By oneacrevintagehome.com

A very unique homemade jam made with fresh cantaloupe, salt and vanilla. #homemadejamrecipe #recipe #foodrecipes

Prep time: 00:60 minutes
Cook time: 00:10 minutes
Total time: 00:70 minutes

Yield: 5 Servings

Ingredients:
14 cups cantaloupe melon about 2 large melons...[$3.50]
1/4 cup salt ...[$0.84]
4 cups white sugar ...[$1.16]
3/4 cup lemon juice ...[$0.47]
1 tsp. vanilla extract ...[$0.70]
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Instructions:

1. Cut up cantaloupe and toss with salt in a large bowl. Cover and let sit for 2 hours.
2. Rinse salt off melon with water.
3. In a large stainless steel pot, combine melon, sugar, and lemon juice.
4. etc
5. etc

For Full Instruction: oneacrevintagehome.com

Rated 4/5 based on 32 Reviews