Homemade Jam Recipe | Simple Blackberry Jam Without Pectin

Simple Blackberry Jam Without Pectin


Ingredients:
6 cups blackberry purée
6 cups pure cane sugar
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Instructions:
  1. Prep your jars, as well as the lids and bands. Make sure everything is clean and dry.
  2. Wash and rinse your berries, especially if they're fresh berries. Pat dry.
  3. Purée your berries, using a blender, for 2 to 3 minutes.
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For Full Instruction: adventuresofmel.com

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