Homemade Jam Recipe | Strawberry Blueberry Jam Recipe

Strawberry Blueberry Jam Recipe

4 cups sliced strawberries, mashed
4 cups fresh blueberries, mashed
7 cups sugar
1/2 tablespoon butter or margarine (optional)
3 ounce pouch liquid CERTO Fruit Pectin

  1. Prepare your jars and lids by washing in hot soapy water. Check for cracks or chips and discard any damaged jars.
  2. Prepare a large hot water bath canning pot that is large enough to submerge all of your jars in at once.
  3. Fill Hot Water Bath canning pot half-full with water and add jars. Add more water if needed to allow for the water to be 2 inches over all the jars. Bring the water to to a boil then reduce the heat and allow the jars to sit in the simmering water.
  4. etc
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For Full Instruction: flouronmyface.com

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