In a pot bring the water to boil. Boil a pot of water first cook the fungus a couple of minutes then boil green peppers and carrots and then quickly put them into cold water so as maintain color and crispness.
The white fungus should be puffed up and turn a whiter shade.
How to cook white fungus till soft. Tear the fungus into small petal-like pieces. Add the fungus and sugar and keep the pot at a boil for 30 minutes or until the white fungus color has turned clear its texture has softened and the soup has thickened. 3 Bring it to a boil again.
Add sea coconut and cook for about 15 minutes. Soak 2 to 3 hours before cooking. This will raise the pH of the soil and make it harder for the fungus to survive.
Cover the dried white fungus with water and let it sit for 2 to 3 hours or until all of it becomes soft. Wash and remove the endocarp light brown skin off the sea coconut and sliced. Add white fungus and red dates bring to boil again.
Dried white fungus should be prepped before cooking by following these simple steps. For regular pot continue cooking. 1 bulb of the white fungus soaked till soft and cut them into smaller pieces using scissors.
Add the fungus and sugar and keep the pot at a boil for 30 minutes or until the white fungus color has turned clear its texture has softened and the soup has thickened. 2 to 3 rock sugar. Cover dried white fungus with enough water at least 3 to 4 times of its size.
Then cook until the white fungus becomes soft. 2 the white fungus into the pot add water cook until soft rotten and then add rock sugar. A larger fungus will need to soak for longer.
How to make white fungus. Add baking soda to soil to make it less acidic for several days. The long cooking time will help to soften the hard center.
What is white fungus good for. I usually have it soaked for about half to one hour until all its body become gelatinously soft. Soak the infected plants in a bucket of white vinegar overnight.
There are some things that can be done naturally to treat white mold. Depending on the variety you shall see it double in size in 10 to 15 minutes and turn from yellowish-white to semi-transparent. 3 Sydney cut into pieces medlar wash continue to boil until Sydney soft.
Prepare a high pressure cooker place the sow fungus pieces in add red dates and rock sugar. For high pressure cooker press soup. White fungus mostly comes dry and you have to soak it in water for rehydrating to make it plump and soft before using it for cooking.
2 Bring a pot of water to a boil over high heat. Cut it into quarters and soak again for another 2 hours or until soft. Cut off stub rinse and cut to small pieces.
After boiling turn to a medium-sized fire and continue to cook for an hour and a half. Wash and soak white fungus till soft. So start by taking out the desired white fungus mushroom from your storage box to rehydrate before cooking.
How do you soften white fungus. Bring to boil and then lower the heat to low. Reduce heat and simmer for 30 minutes.
Bring water to a boil. Serve the soup hot or cold. Rinse the fungus in cold water working to remove any dirt that may be trapped.
Depending on the variety you shall see it double in size in 10 to 15 minutes and turn from yellowish- white to semi-transparent. Soak white fungus in clean water for 10 min or until expanded. 2 3 hours cooking time.
Serve the soup hot or cold. Soak the fungus in hot water for 10 minutes then rinse thoroughly to remove any dirt. Add the icing sugar 10 minutes before the fire is closed.
Soak the tremella in water for 30 minutes and then clean and soak the white fungus. Add red dateswhite fungus and fresh lotus seeds. Soak the white fungus in hot water for 15 minutes or until soft.
Using a pair of kitchen scissors trim and discard the dark yellow hard part on the centre underside of the fungus. At the same time soak the lotus seeds and peal barley in hot water for 10. Add in the fungus and red dates.
Cover the dried mushroom with water and let it sit for 1 to 3 hours or until all of it becomes. Wash thoroughly and drain or pat dry. Cover dried white fungus with enough water at least 3 to 4 times of its size.
The yellow center will still be a little hard but this shortened soaking process is fine if the white fungus will be used in a long boil eg. I usually have it soaked for about half to one hour until all its body become gelatinously soft. How to Cook White Fungus.
Cut these pieces into smaller bite size amounts or tear them with your hands. Trim off the bottom part as it remains hard after soaking. It should become soft and gelatinous with a silky texture.
Then add enough clean water. Tremella advance by the cold water tear into small pieces. In a medium saucepan bring the water to a boil over high heat.
How long do you cook white fungus. You could also add sesame oil soy some ginger and celery. Remove the stalk and separate into petals.
Using scissors cut away the fungus from the hard center. Let it drip dry in a colander. Add white fungus lotus seeds red dates candied winter melon and rock sugar into boiling water.
Put black fungus green peppers and carrots put a bowl add garlic pepper salt vinegar stir together. In a medium saucepan bring the water to a boil over high heat. Soak white fungus in a bowl of hot water covered for about half an hour then carefully discard water.
Briefly wash red dates and lotus seeds separately. Put the right amount of water in the pan. Add sugar and let it simmer for 2 hours.
Cook the fungus with a long slow simmer. White fungus is a wild medicinal mushroom thats been used in.